Easy
Namibian
Oshiwambo Bean Soup
Hearty red bean soup with local spices.
75
Total Minutes
6
Servings
Vegetarian
Vegan
Gluten-Free
Cooking Times
15 min
Prep Time
60 min
Cook Time
75 min
Total Time
Ingredients (5 items)
2.00 cups
Red beans
soaked overnight
1.00 medium
Onion
chopped
2.00
Tomatoes
diced
2.00 cloves
Garlic
minced
2.00 tbsp
Oil
Instructions (4 steps)
1
Cook onion and garlic in oil for 5 minutes.
5 minutes
2
Add tomatoes, cook for 5 minutes.
5 minutes
3
Add beans and 4 cups water, simmer for 1 hour.
60 minutes
4
Season, serve with bread.