Cooking Times

10 min
Prep Time
720 min
Cook Time
730 min
Total Time

Ingredients (5 items)

2.00 liters Fresh milk
0.25 cup Sour milk
or starter culture
1.00 tbsp Sugar
0.50 tsp Salt
0.25 cup Water

Instructions (3 steps)

1
Heat milk to lukewarm, add sour milk.
5 minutes
2
Cover, ferment for 12-24 hours.
720 minutes
3
Stir in sugar and salt, serve with pap.