Cooking Times

20 min
Prep Time
35 min
Cook Time
55 min
Total Time

Ingredients (5 items)

2.00 cups Marula fruit
pitted, mashed
1.50 cups Sugar
2.00 tbsp Lemon juice
0.25 cup Water
1.00 tbsp Pectin

Instructions (4 steps)

1
Combine marula, sugar, lemon juice, and water in a pot.
2
Boil, then simmer for 30 minutes, stirring.
30 minutes
3
Add pectin, cook for 5 minutes, test gel.
5 minutes
4
Pour into jars, seal, and cool.