Easy
Namibian
Zambezi Bream Grill
Grilled freshwater bream with spicy marinade.
25
Total Minutes
4
Servings
Gluten-Free
Keto
Cooking Times
15 min
Prep Time
10 min
Cook Time
25 min
Total Time
Ingredients (5 items)
4.00
Zambezi bream fillets
0.25 cup
Lemon juice
3.00 cloves
Garlic
minced
1.00 tbsp
Paprika
2.00 tbsp
Olive oil
Instructions (4 steps)
1
Mix lemon juice, garlic, paprika, and oil for marinade.
2
Marinate fish for 30 minutes.
30 minutes
3
Grill fillets for 5 minutes per side.
10 minutes
4
Serve with salad.