Cooking Times

20 min
Prep Time
90 min
Cook Time
110 min
Total Time

Ingredients (5 items)

2.00 cups Whole wheat flour
1.00 cup Water
warm
1.00 tsp Yeast
0.50 tsp Cinnamon
0.50 tsp Ginger

Instructions (3 steps)

1
Mix flour, yeast, cinnamon, ginger, and water, knead, rest for 1 hour.
60 minutes
2
Bake at 375°F for 30 minutes.
30 minutes
3
Serve with butter.