Medium
Namibian
Matangara
Slow-cooked tripe stew.
135
Total Minutes
4
Servings
Gluten-Free
Cooking Times
15 min
Prep Time
120 min
Cook Time
135 min
Total Time
Ingredients (5 items)
1.00 lb
Tripe
cleaned
1.00 medium
Onion
chopped
2.00
Tomato
chopped
1.00 tbsp
Spices
curry powder
2.00 tbsp
Oil
Instructions (3 steps)
1
Cook onion and spices in oil for 5 minutes.
5 minutes
2
Add tripe, tomato, and 2 cups water, simmer for 2 hours.
120 minutes
3
Serve with pap.