Easy
Burmese
Burmese Banana Cake
Moist banana cake with coconut.
45
Total Minutes
6
Servings
Vegetarian
Vegan
Gluten-Free
Cooking Times
15 min
Prep Time
30 min
Cook Time
45 min
Total Time
Ingredients (5 items)
2.00
Bananas
mashed
0.50 cup
Coconut milk
1.00 cup
Rice flour
0.50 cup
Sugar
1.00 tsp
Baking powder
Instructions (3 steps)
1
Mix bananas, coconut milk, rice flour, sugar, and baking powder.
2
Pour into a greased pan, bake at 350°F for 30 minutes.
30 minutes
3
Cool and serve.