Easy
Burmese
Pork and Okra Stir-Fry
Pork and okra with soy sauce.
18
Total Minutes
4
Servings
Gluten-Free
Cooking Times
10 min
Prep Time
8 min
Cook Time
18 min
Total Time
Ingredients (5 items)
0.50 lb
Pork
sliced
1.00 lb
Okra
sliced
1.00 tbsp
Soy sauce
2.00 cloves
Garlic
minced
2.00 tbsp
Oil
Instructions (3 steps)
1
Cook garlic in oil for 2 minutes.
2 minutes
2
Add pork and okra, stir-fry with soy sauce for 8 minutes.
8 minutes
3
Serve with rice.