Easy
Burmese
Burmese Rice Salad
Rice salad with peanuts and lime.
20
Total Minutes
4
Servings
Gluten-Free
Cooking Times
10 min
Prep Time
10 min
Cook Time
20 min
Total Time
Ingredients (5 items)
1.00 cup
Rice
cooked
0.25 cup
Peanuts
roasted
1.00 tbsp
Lime juice
1.00 tbsp
Fish sauce
1.00 tbsp
Cilantro
chopped
Instructions (3 steps)
1
Mix rice, peanuts, lime juice, fish sauce, and cilantro.
2
Let sit for 10 minutes.
10 minutes
3
Serve chilled.