Easy
Burmese
Burmese Chicken Salad
Shredded chicken salad with herbs.
20
Total Minutes
4
Servings
Gluten-Free
Cooking Times
10 min
Prep Time
10 min
Cook Time
20 min
Total Time
Ingredients (5 items)
0.50 lb
Chicken
cooked, shredded
1.00 cup
Cabbage
shredded
1.00 tbsp
Fish sauce
1.00 tbsp
Lime juice
1.00 tbsp
Cilantro
chopped
Instructions (3 steps)
1
Mix chicken, cabbage, fish sauce, lime juice, and cilantro.
2
Let sit for 10 minutes.
10 minutes
3
Serve chilled.