Easy
Mozambican
Cornmeal Fritters
Crispy fritters made with cornmeal.
16
Total Minutes
4
Servings
Vegetarian
Gluten-Free
Cooking Times
10 min
Prep Time
6 min
Cook Time
16 min
Total Time
Ingredients (5 items)
1.00 cup
Cornmeal
0.50 cup
Water
1.00
Egg
0.50 tsp
Salt
0.50 cup
Oil
for frying
Instructions (3 steps)
1
Mix cornmeal, water, egg, and salt into a batter.
2
Fry spoonfuls for 3 minutes per side.
6 minutes
3
Drain and serve.