Cooking Times

10 min
Prep Time
15 min
Cook Time
25 min
Total Time

Ingredients (4 items)

1.00 lb Cassava
peeled, cubed
0.50 cup Coconut milk
1.00 tbsp Butter
0.50 tsp Salt

Instructions (3 steps)

1
Boil cassava for 15 minutes, drain.
15 minutes
2
Mash with coconut milk, butter, and salt.
3
Serve warm.