Easy
Mozambican
Piri-Piri Vegetables
Spicy grilled vegetable medley.
20
Total Minutes
4
Servings
Vegetarian
Vegan
Gluten-Free
Cooking Times
10 min
Prep Time
10 min
Cook Time
20 min
Total Time
Ingredients (5 items)
1.00
Zucchini
sliced
1.00
Bell pepper
sliced
1.00 tbsp
Piri-piri sauce
2.00 tbsp
Olive oil
1.00 small
Onion
sliced
Instructions (3 steps)
1
Toss vegetables with piri-piri sauce and olive oil.
2
Grill for 10 minutes, turning occasionally.
10 minutes
3
Serve as a side.