Cooking Times

20 min
Prep Time
80 min
Cook Time
100 min
Total Time

Ingredients (5 items)

2.00 cups Flour
1.00 tsp Anise seeds
0.25 cup Sugar
1.00 tsp Yeast
0.25 cup Butter
melted

Instructions (3 steps)

1
Mix flour, anise, sugar, yeast, and butter with water.
2
Knead, let rise for 1 hour, shape into rolls.
60 minutes
3
Bake at 375°F for 20 minutes.
20 minutes