Cooking Times

20 min
Prep Time
66 min
Cook Time
86 min
Total Time

Ingredients (5 items)

2.00 cups Flour
1.00 tsp Yeast
0.50 tsp Salt
1.00 cup Water
warm
1.00 tbsp Olive oil

Instructions (3 steps)

1
Mix flour, yeast, salt, and water into dough.
2
Knead for 10 minutes, let rise for 1 hour.
60 minutes
3
Cook on skillet for 3 minutes per side.
6 minutes