Cooking Times

20 min
Prep Time
240 min
Cook Time
260 min
Total Time

Ingredients (5 items)

1.50 lb Beef
cubed
1.00 Preserved lemons
chopped
3.00 cloves Garlic
0.25 tsp Saffron
1.00 tsp Cumin

Instructions (3 steps)

1
Mix beef with spices, garlic, and preserved lemons.
2
Place in tanjia pot, cook in embers for 4 hours.
240 minutes
3
Serve with bread.