Cooking Times

20 min
Prep Time
85 min
Cook Time
105 min
Total Time

Ingredients (5 items)

3.00 cups Flour
1.00 tsp Yeast
1.00 tsp Salt
1.50 cups Water
warm
1.00 tbsp Olive oil

Instructions (3 steps)

1
Mix flour, yeast, salt, and water into dough.
2
Knead for 10 minutes, let rise for 1 hour.
60 minutes
3
Bake at 400°F for 25 minutes.
25 minutes