Medium
Montenegrin
Chicken with Kajmak
Chicken baked with creamy kajmak.
50
Total Minutes
4
Servings
Gluten-Free
Keto
Cooking Times
15 min
Prep Time
35 min
Cook Time
50 min
Total Time
Ingredients (5 items)
4.00
Chicken thighs
boneless
0.50 cup
Kajmak
2.00 cloves
Garlic
minced
2.00 tbsp
Olive oil
0.50 tsp
Salt
Instructions (4 steps)
1
Rub chicken with olive oil, garlic, and salt.
2
Spread kajmak over chicken.
3
Bake at 375°F for 35 minutes.
35 minutes
4
Serve hot.