Cooking Times

15 min
Prep Time
45 min
Cook Time
60 min
Total Time

Ingredients (5 items)

3.00 Red bell peppers
roasted
1.00 medium Onion
chopped
1.00 Potatoes
cubed
4.00 cups Water
0.50 tsp Salt

Instructions (3 steps)

1
Roast peppers at 400°F for 30 minutes.
30 minutes
2
Peel peppers, blend with onion, potatoes, and water.
3
Simmer for 15 minutes, season with salt.
15 minutes