Easy
Montenegrin
Veal Soup
Light veal broth with vegetables.
55
Total Minutes
4
Servings
Gluten-Free
Cooking Times
10 min
Prep Time
45 min
Cook Time
55 min
Total Time
Ingredients (5 items)
0.50 lb
Veal
cubed
2.00
Carrots
sliced
1.00 medium
Onion
chopped
4.00 cups
Water
0.50 tsp
Salt
Instructions (3 steps)
1
Boil veal in water with salt for 30 minutes.
30 minutes
2
Add carrots and onion, simmer for 15 minutes.
15 minutes
3
Serve hot.