Cooking Times

10 min
Prep Time
7 min
Cook Time
17 min
Total Time

Ingredients (5 items)

1.00 lb Mussels
cleaned
0.50 cup White wine
3.00 cloves Garlic
minced
2.00 tbsp Olive oil
2.00 tbsp Parsley
chopped

Instructions (3 steps)

1
Cook garlic in olive oil for 2 minutes.
2 minutes
2
Add mussels and white wine, cover, cook for 5 minutes.
5 minutes
3
Sprinkle with parsley, serve with bread.