Cooking Times

30 min
Prep Time
120 min
Cook Time
150 min
Total Time

Ingredients (5 items)

2.00 lb Goat meat
chunks
1.00 large Onions
chopped
1.00 tsp Salt
0.50 tsp Pepper
0.50 cup Water

Instructions (3 steps)

1
Stuff goat meat with hot stones and onions.
2
Seal and cook over fire for 120 minutes.
120 minutes
3
Serve hot, remove stones.