Cooking Times

20 min
Prep Time
35 min
Cook Time
55 min
Total Time

Ingredients (5 items)

2.00 cups Flour
1.00 lb Beef
ground
1.00 medium Onion
chopped
1.00 tsp Salt
2.00 cups Oil
for frying

Instructions (3 steps)

1
Knead flour and water into dough, rest for 30 minutes.
30 minutes
2
Mix beef, onion, and salt for filling.
3
Roll dough, fill, fry in oil for 5 minutes.
5 minutes