Easy
Monegasque
Peach Melba
Poached peaches with raspberry sauce.
25
Total Minutes
4
Servings
Vegetarian
Gluten-Free
Cooking Times
15 min
Prep Time
10 min
Cook Time
25 min
Total Time
Ingredients (5 items)
2.00
Peaches
halved
1.00 cup
Raspberries
0.50 cup
Sugar
1.00 cup
Vanilla ice cream
1.00 tbsp
Lemon juice
Instructions (3 steps)
1
Poach peaches in sugar syrup for 10 minutes.
10 minutes
2
Blend raspberries with lemon juice for sauce.
3
Serve peaches with ice cream and sauce.