Easy
Monegasque
Lemon Herb Grilled Sea Bass
Grilled sea bass with lemon and herbs.
50
Total Minutes
4
Servings
Gluten-Free
Keto
Cooking Times
10 min
Prep Time
40 min
Cook Time
50 min
Total Time
Ingredients (5 items)
1.00 lb
Sea bass
fillets
2.00 tbsp
Lemon juice
2.00 tbsp
Olive oil
1.00 tsp
Rosemary
chopped
1.00 clove
Garlic
minced
Instructions (3 steps)
1
Marinate fish in lemon, oil, garlic, and rosemary for 30 minutes.
30 minutes
2
Grill for 5 minutes per side.
10 minutes
3
Serve with lemon wedges.