Easy
Monegasque
Pan Bagnat
Bread sandwich with tuna and vegetables.
15
Total Minutes
4
Servings
Cooking Times
15 min
Prep Time
0 min
Cook Time
15 min
Total Time
Ingredients (5 items)
1.00
Baguette
halved
0.50 lb
Tuna
canned
1.00
Tomatoes
sliced
0.25 cup
Olives
sliced
1.00 tbsp
Olive oil
Instructions (3 steps)
1
Soak baguette in olive oil.
2
Layer tuna, tomatoes, and olives.
3
Press and serve.