Medium
Moldovan
Pork and Sauerkraut Stew
Tangy stew with pork and sauerkraut.
65
Total Minutes
4
Servings
Gluten-Free
Cooking Times
15 min
Prep Time
50 min
Cook Time
65 min
Total Time
Ingredients (5 items)
1.00 lb
Pork
cubed
1.00 cup
Sauerkraut
1.00 medium
Onion
chopped
1.00 tbsp
Tomato paste
1.00 tsp
Paprika
Instructions (3 steps)
1
Cook pork and onion in oil.
10 minutes
2
Add sauerkraut, tomato paste, and paprika; simmer for 40 minutes.
40 minutes
3
Serve with polenta.