Easy
Moldovan
Moldovan Cornmeal Porridge
Simple cornmeal porridge with butter.
35
Total Minutes
4
Servings
Vegetarian
Gluten-Free
Cooking Times
10 min
Prep Time
25 min
Cook Time
35 min
Total Time
Ingredients (5 items)
1.00 cup
Cornmeal
fine
3.00 cups
Water
1.00 tbsp
Butter
0.50 tsp
Salt
1.00 tbsp
Sugar
Instructions (3 steps)
1
Boil water with salt, add cornmeal slowly, stirring.
5 minutes
2
Cook on low for 20 minutes, stir in butter and sugar.
20 minutes
3
Serve warm.