Easy
Moldovan
Moldovan Beet Salad
Tangy beet salad with walnuts.
75
Total Minutes
4
Servings
Vegetarian
Vegan
Gluten-Free
Cooking Times
15 min
Prep Time
60 min
Cook Time
75 min
Total Time
Ingredients (5 items)
2.00
Beets
cooked, grated
0.25 cup
Walnuts
chopped
1.00 clove
Garlic
minced
1.00 tbsp
Vinegar
1.00 tbsp
Oil
Instructions (3 steps)
1
Mix beets, walnuts, and garlic.
2
Dress with vinegar and oil.
3
Chill for 1 hour, serve.
60 minutes