Medium
Moldovan
Sarmale
Cabbage rolls stuffed with meat and rice.
80
Total Minutes
6
Servings
Gluten-Free
Cooking Times
20 min
Prep Time
60 min
Cook Time
80 min
Total Time
Ingredients (5 items)
12.00
Cabbage leaves
large
1.00 lb
Ground pork
0.50 cup
Rice
uncooked
1.00 medium
Onion
chopped
1.00 cup
Tomato sauce
Instructions (3 steps)
1
Blanch cabbage leaves until soft.
5 minutes
2
Mix pork, rice, onion, and spices; wrap in cabbage leaves.
3
Simmer in tomato sauce for 1 hour.
60 minutes