Medium
Micronesian
Yam and Fish Skewers
Grilled yam and fish skewers.
23
Total Minutes
4
Servings
Gluten-Free
Cooking Times
15 min
Prep Time
8 min
Cook Time
23 min
Total Time
Ingredients (5 items)
1.00 cup
Yam
cubed, boiled
0.50 lb
White fish
cubed
0.25 cup
Coconut milk
1.00 tbsp
Lime juice
1.00 tbsp
Oil
Instructions (3 steps)
1
Marinate yam and fish in coconut milk, lime juice, and oil for 20 minutes.
20 minutes
2
Skewer yam and fish, grill for 8 minutes.
8 minutes
3
Serve hot.