Medium
Micronesian
Mahi Umw
Breadfruit cooked on hot stones.
50
Total Minutes
4
Servings
Vegetarian
Vegan
Gluten-Free
Cooking Times
10 min
Prep Time
40 min
Cook Time
50 min
Total Time
Ingredients (3 items)
1.00 medium
Breadfruit
4.00
Coconut husks
for steaming
0.50 tsp
Salt
Instructions (3 steps)
1
Place breadfruit on hot stones with coconut husks.
2
Cover and steam for 40 minutes.
40 minutes
3
Sprinkle with salt, serve.