Medium
Micronesian
Jekaro Brioche
Sweet bread with coconut and jekaro.
110
Total Minutes
8
Servings
Vegetarian
Cooking Times
20 min
Prep Time
90 min
Cook Time
110 min
Total Time
Ingredients (5 items)
2.00 cups
Flour
1.00 cup
Coconut milk
0.25 cup
Jekaro (palm syrup)
1.00 tsp
Yeast
1.00
Egg
Instructions (3 steps)
1
Mix flour, yeast, and jekaro.
2
Add coconut milk and egg, knead, let rise for 1 hour.
60 minutes
3
Bake at 350°F for 30 minutes.
30 minutes