Medium
Micronesian
Grilled Octopus
Octopus grilled with lime and chili.
25
Total Minutes
4
Servings
Gluten-Free
Keto
Cooking Times
15 min
Prep Time
10 min
Cook Time
25 min
Total Time
Ingredients (5 items)
1.00 lb
Octopus
cleaned
2.00 tbsp
Lime juice
1.00 small
Chili
chopped
1.00 tbsp
Oil
0.50 tsp
Salt
Instructions (3 steps)
1
Marinate octopus in lime juice, chili, oil, and salt for 20 minutes.
20 minutes
2
Grill over medium heat for 10 minutes.
10 minutes
3
Serve hot.