Cooking Times

15 min
Prep Time
10 min
Cook Time
25 min
Total Time

Ingredients (5 items)

1.00 lb Prawns
peeled
0.50 cup Coconut
grated
0.25 cup Flour
1.00 Egg
2.00 cups Oil
for frying

Instructions (3 steps)

1
Coat prawns in flour, dip in egg, then coconut.
2
Fry in hot oil for 4 minutes.
4 minutes
3
Drain and serve.