Easy
Mauritian
Poudine Mais
Cornmeal pudding with coconut milk.
25
Total Minutes
4
Servings
Vegetarian
Vegan
Gluten-Free
Cooking Times
10 min
Prep Time
15 min
Cook Time
25 min
Total Time
Ingredients (4 items)
1.00 cup
Cornmeal
2.00 cups
Coconut milk
0.25 cup
Sugar
1.00 tsp
Vanilla extract
Instructions (3 steps)
1
Cook cornmeal in coconut milk with sugar and vanilla for 15 minutes.
15 minutes
2
Pour into dish, chill for 2 hours.
120 minutes
3
Serve cold.