Easy
Mauritanian
Vegetable Couscous Salad
Cold couscous with vegetables and lemon.
25
Total Minutes
4
Servings
Vegetarian
Vegan
Gluten-Free
Cooking Times
15 min
Prep Time
10 min
Cook Time
25 min
Total Time
Ingredients (5 items)
1.00 cup
Couscous
1.00 medium
Cucumber
diced
1.00 medium
Tomatoes
diced
2.00 tbsp
Lemon juice
2.00 tbsp
Olive oil
Instructions (3 steps)
1
Cook couscous in water for 10 minutes.
10 minutes
2
Mix with cucumber, tomatoes, lemon juice, and oil.
3
Chill for 30 minutes, serve.
30 minutes