Easy
Mauritanian
Gnamakoudji
Spicy ginger beverage.
20
Total Minutes
4
Servings
Vegetarian
Vegan
Gluten-Free
Cooking Times
10 min
Prep Time
10 min
Cook Time
20 min
Total Time
Ingredients (4 items)
0.25 cup
Ginger
grated
2.00 cups
Water
2.00 tbsp
Sugar
2.00 tbsp
Lemon juice
Instructions (3 steps)
1
Boil ginger in water for 10 minutes.
10 minutes
2
Strain, add sugar and lemon juice.
3
Chill and serve.
60 minutes