Hard
Mauritanian
Goat Stuffed with Rice
Festive goat stuffed with spiced rice.
150
Total Minutes
8
Servings
Gluten-Free
Cooking Times
30 min
Prep Time
120 min
Cook Time
150 min
Total Time
Ingredients (5 items)
3.00 lb
Goat
boned
1.00 cup
Rice
1.00 medium
Onion
chopped
1.00 tsp
Cumin
2.00 tbsp
Oil
Instructions (3 steps)
1
Cook rice with onion and cumin.
15 minutes
2
Stuff goat with rice, sew shut.
3
Roast at 350°F for 2 hours.
120 minutes