Cooking Times

30 min
Prep Time
180 min
Cook Time
210 min
Total Time

Ingredients (5 items)

5.00 lb Lamb
whole
1.00 tbsp Cumin
1.00 tbsp Paprika
4.00 cloves Garlic
minced
2.00 tsp Salt

Instructions (3 steps)

1
Rub lamb with cumin, paprika, garlic, and salt.
2
Roast over open fire for 3 hours.
180 minutes
3
Rest for 20 minutes, carve, and serve.
20 minutes