Easy
Marshallese
Coconut Shrimp Stir-Fry
Shrimp stir-fried with coconut and vegetables.
18
Total Minutes
4
Servings
Gluten-Free
Cooking Times
10 min
Prep Time
8 min
Cook Time
18 min
Total Time
Ingredients (5 items)
1.00 lb
Shrimp
peeled
0.25 cup
Coconut
grated
1.00 cup
Bell peppers
sliced
1.00 tbsp
Coconut oil
2.00 tbsp
Soy sauce
Instructions (3 steps)
1
Heat coconut oil, stir-fry shrimp for 3 minutes.
3 minutes
2
Add peppers, coconut, and soy sauce, cook for 5 minutes.
5 minutes
3
Serve hot.