Cooking Times

15 min
Prep Time
30 min
Cook Time
45 min
Total Time

Ingredients (4 items)

1.00 cup Taro
sliced
1.00 lb Fish
white fish, cubed
0.50 cup Coconut milk
0.50 tsp Salt

Instructions (4 steps)

1
Preheat oven to 375°F.
2
Layer taro and fish in baking dish.
3
Pour coconut milk over, sprinkle with salt.
4
Bake for 30 minutes.
30 minutes