Cooking Times

30 min
Prep Time
20 min
Cook Time
50 min
Total Time

Ingredients (2 items)

2.00 cups Pandanus fruit
ripe
1.00 cup Water

Instructions (3 steps)

1
Boil pandanus fruit in water until soft, 20 minutes.
20 minutes
2
Mash into paste, spread thin.
3
Dry in sun for 2 days.