Easy
Marshallese
Tuna Sashimi
Raw tuna slices with lime and avocado.
10
Total Minutes
4
Servings
Gluten-Free
Cooking Times
10 min
Prep Time
0 min
Cook Time
10 min
Total Time
Ingredients (5 items)
0.50 lb
Tuna
fresh, sliced
2.00 tbsp
Lime juice
1.00
Avocado
sliced
1.00 tbsp
Olive oil
0.50 tsp
Salt
Instructions (3 steps)
1
Arrange tuna and avocado slices on a plate.
2
Drizzle with lime juice and olive oil.
3
Sprinkle with salt, serve immediately.