Easy
Marshallese
Baked Papaya with Coconut Cream
Baked papaya topped with sweet coconut cream.
30
Total Minutes
4
Servings
Vegetarian
Vegan
Gluten-Free
Cooking Times
10 min
Prep Time
20 min
Cook Time
30 min
Total Time
Ingredients (3 items)
1.00 medium
Papaya
halved, seeded
0.50 cup
Coconut cream
2.00 tbsp
Sugar
Instructions (4 steps)
1
Preheat oven to 375°F.
2
Place papaya halves in baking dish.
3
Bake for 20 minutes.
20 minutes
4
Top with coconut cream and sugar, serve.