Cooking Times

10 min
Prep Time
5 min
Cook Time
15 min
Total Time

Ingredients (5 items)

0.50 lb Anchovies
cleaned
0.50 cup Flour
2.00 cups Vegetable oil
for frying
1.00 tbsp Lemon juice
0.50 tsp Salt

Instructions (4 steps)

1
Coat anchovies in flour and salt.
2
Heat oil to 350°F.
3
Fry anchovies for 2 minutes, drain.
2 minutes
4
Drizzle with lemon juice, serve.