Easy
Maltese
Maltese Broad Bean Dip
Creamy dip made with broad beans and herbs.
10
Total Minutes
4
Servings
Vegetarian
Vegan
Gluten-Free
Cooking Times
10 min
Prep Time
0 min
Cook Time
10 min
Total Time
Ingredients (5 items)
1.00 cup
Broad beans
cooked
2.00 tbsp
Olive oil
2.00 cloves
Garlic
minced
1.00 tbsp
Lemon juice
1.00 tbsp
Parsley
chopped
Instructions (3 steps)
1
Blend beans, oil, garlic, and lemon juice.
2
Mix in parsley, season with salt.
3
Serve with bread or crackers.