Cooking Times

15 min
Prep Time
5 min
Cook Time
20 min
Total Time

Ingredients (3 items)

1.00 cup Lemon juice
fresh
0.50 cup Sugar
1.00 cup Water

Instructions (3 steps)

1
Heat water and sugar until dissolved.
5 minutes
2
Mix with lemon juice, cool.
3
Churn in ice cream maker, freeze for 2 hours.
120 minutes