Cooking Times

30 min
Prep Time
10 min
Cook Time
40 min
Total Time

Ingredients (5 items)

1.00 cup Flour
0.50 cup Ricotta cheese
0.25 cup Sugar
2.00 cups Vegetable oil
for frying
1.00 tsp Lemon zest

Instructions (4 steps)

1
Mix flour and water into dough, roll thin.
2
Wrap dough around molds, fry at 350°F for 3 minutes.
3 minutes
3
Mix ricotta, sugar, and zest.
4
Fill cooled pastry tubes with ricotta.