Medium
Maltese
Torta tal-Ä bejniet
Savory cheese pie with ġbejniet and eggs.
60
Total Minutes
6
Servings
Vegetarian
Cooking Times
20 min
Prep Time
40 min
Cook Time
60 min
Total Time
Ingredients (4 items)
1.00 cup
Ä bejniet cheese
crumbled
1.00 lb
Puff pastry
2.00
Eggs
beaten
1.00 tbsp
Parsley
chopped
Instructions (3 steps)
1
Mix ġbejniet, eggs, and parsley.
2
Line dish with pastry, add filling.
3
Cover with pastry, bake at 375°F for 40 minutes.
40 minutes